Bob Welch, former star Dodgers pitcher, died in June from a heart attack at age 57. In 1981, Welch published (with George Vecsey) Five O’Clock Comes Early: A Cy Young Award-Winner Recounts His Greatest Victory, in which he detailed how he became an alcoholic at age 16: “I would get a buzz on and I would stop being afraid of girls. I was shy, but with a couple of beers in me, it was all right.”
In his early 20s, he recognized his “disease” and quit drinking. But I wonder if, like most 20-something problem drinkers (as shown by all epidemiological research), he would otherwise have outgrown his excessive drinking and drunk moderately?
If he had, he might still be alive. At least, that’s what the odds say.
Had Welch smoked, his obituaries would have mentioned it by way of explaining how a world-class athlete might have died prematurely of heart disease. But no one would dare suggest that quitting drinking might be responsible for his heart attack.
In fact, the evidence that abstinence from alcohol is a cause of heart disease and early death is irrefutable—yet this is almost unmentionable in the United States. Even as health bodies like the CDC and Dietary Guidelines for Americans(prepared by Health and Human Services) now recognize the decisive benefits from moderate drinking, each such announcement is met by an onslaught of opposition and criticism, and is always at risk of being reversed.
Noting that even drinking at non-pathological levels above recommended moderate limits gives you a better chance of a longer life than abstaining draws louder protests still. Yet that’s exactly what the evidence tells us. (...)
Given the multitude of studies of the effects of alcohol on mortality (since heart disease is the leading killer of men and women, drinking reduces overall mortality significantly), meta-analyses combining the results of the best-designed such studies can be generated. In 2006, the Archives of Internal Medicine, an American Medical Association journal, published an analysis based on 34 well-designed prospective studies—that is, research which follows subjects for years, even decades. This meta-analysis, incorporating a million subjects, found that “1 to 2 drinks per day for women and 2 to 4 drinks per day for men are inversely associated with total mortality.”
So the more you drink—up to two drinks a day for woman, and four for men—the less likely you are to die. You may have heard that before, and you may have heard it doubted. But the consensus of the science is overwhelming: It is true.
Although I dispute many of the caveats offered against the life-saving benefits of alcohol, I will endorse two. First, these outcome data do not apply to women with the “breast-cancer gene” mutations (BRCA 1 or 2) or a first-degree (mother, sister) relation who has had breast cancer, for whom alcohol consumption is far riskier. Second, drinking 10 drinks Friday and Saturday nights does not convey the benefits of two or three drinks daily, even though your weekly totals would be the same: Frequent, heavy binge drinking is unhealthy. But then you knew that already, didn’t you? If you don’t distinguish binge drinking from daily moderate drinking, that would be due to Americans’ addiction-phobia, which causes them to interpret any daily drinking as addictive.
The global summary of alcohol’s benefits raises a key question: How much do you have to drink regularly before you become as likely to die as an abstainer? We’ll see below.
In his early 20s, he recognized his “disease” and quit drinking. But I wonder if, like most 20-something problem drinkers (as shown by all epidemiological research), he would otherwise have outgrown his excessive drinking and drunk moderately?
If he had, he might still be alive. At least, that’s what the odds say.
Had Welch smoked, his obituaries would have mentioned it by way of explaining how a world-class athlete might have died prematurely of heart disease. But no one would dare suggest that quitting drinking might be responsible for his heart attack.
In fact, the evidence that abstinence from alcohol is a cause of heart disease and early death is irrefutable—yet this is almost unmentionable in the United States. Even as health bodies like the CDC and Dietary Guidelines for Americans(prepared by Health and Human Services) now recognize the decisive benefits from moderate drinking, each such announcement is met by an onslaught of opposition and criticism, and is always at risk of being reversed.
Noting that even drinking at non-pathological levels above recommended moderate limits gives you a better chance of a longer life than abstaining draws louder protests still. Yet that’s exactly what the evidence tells us. (...)
Given the multitude of studies of the effects of alcohol on mortality (since heart disease is the leading killer of men and women, drinking reduces overall mortality significantly), meta-analyses combining the results of the best-designed such studies can be generated. In 2006, the Archives of Internal Medicine, an American Medical Association journal, published an analysis based on 34 well-designed prospective studies—that is, research which follows subjects for years, even decades. This meta-analysis, incorporating a million subjects, found that “1 to 2 drinks per day for women and 2 to 4 drinks per day for men are inversely associated with total mortality.”
So the more you drink—up to two drinks a day for woman, and four for men—the less likely you are to die. You may have heard that before, and you may have heard it doubted. But the consensus of the science is overwhelming: It is true.
Although I dispute many of the caveats offered against the life-saving benefits of alcohol, I will endorse two. First, these outcome data do not apply to women with the “breast-cancer gene” mutations (BRCA 1 or 2) or a first-degree (mother, sister) relation who has had breast cancer, for whom alcohol consumption is far riskier. Second, drinking 10 drinks Friday and Saturday nights does not convey the benefits of two or three drinks daily, even though your weekly totals would be the same: Frequent, heavy binge drinking is unhealthy. But then you knew that already, didn’t you? If you don’t distinguish binge drinking from daily moderate drinking, that would be due to Americans’ addiction-phobia, which causes them to interpret any daily drinking as addictive.
The global summary of alcohol’s benefits raises a key question: How much do you have to drink regularly before you become as likely to die as an abstainer? We’ll see below.
by Stanton Peele, Pacific Standard | Read more:
Image: Ben Hussman/Flickr