1. Hanami (Cherry Blossom Season)
It annoyed me to discover that Washington, DC has cherry blossoms that bloom at the same time as Japan’s, because my jaded Washington friend kept acting like they weren’t all that cool. The high school kids in Japan are pretty blasé, as well: “Cherry Leaf. Is… Boring.”
But I can’t walk through the park in the Spring without being swept up in the beauty of the damn things, even going so far as to write haiku:
Cherry blossoms stuck
to the bottom of my shoes,
only four months left.
2. Kit-Kats
The Kit-Kat innovation factory slowed down after 2011, but I will miss scratching the itch in the candy aisle of every new convenience store I find myself in. Visiting new towns was always tied to the possibilities of tasting a new Kit-Kat. There are regional Kit-Kats, sorted by prefecture; then there are seasonal Kit-Kats, rotated nationally every season. I’m leaving on a high note: Passionfruit.
But I’ve had Rum Raisin, two kinds of Matcha, Sakura, Sakura-Matcha, Blueberry Cheesecake, Pumpkin, Soy Sauce, Cinnamon, Sweet Potato, Strawberry, Pudding, Spicy Citrus, Pancake, Orange, Powdered Mochi, and more that I can’t even remember. Surprising highlights: Sweet Potato.
3. Silence after Sunset
The siren rings throughout my town at 6 p.m., and the children all go inside. There’s a calmness to the night then. Unless it’s summer cicada season, there’s hardly a sound in the neighborhood, just the occasional distant clanging of the subway crossing.
4. Polite Dogs
I never liked dogs. The only reasons dogs don’t attack and kill you is because the thought hasn’t crossed their mind yet. But in Japan I came around to a couple of breeds. The Shiba-Inu, in particular, is a polite dog, small enough to be cute but big enough to be a dog.
There’s one that wanders around my street sometimes. It usually stops to look at me, mouth closed, straightforward and all business. It doesn’t bark or run up to me, doesn’t threaten me or run away. Just has a look and, I imagine, gives me a little bow before carrying on home.
5. Trains
Trains are great. They’re quiet and convenient. I remember looking at the road in America once and thinking, with awe for Franklin Roosevelt, that this pavement I stood on spanned the entire country. I could go anywhere from here. The trains in Japan feel that way – there’s a train to go home, next to the train to go to Tokyo. All that’s between me and an adventure is where I decide to wait on the platform.
6. Parks
There’s a park near my house with a 4.5 kilometer running path spanning a lake. Inside the lake is an island, and beside the lake is a rose garden with a windmill, a Shinto shrine, a baseball field, a public gymnasium, and a sculpture garden. All free, all just sitting there for me to run around. Urban planning, when Japan decides to apply it, is impeccable, though of course this has a lot to do with having enormous wealth to spend on them.
7. Themed Dining
You can eat dinner in a sixth-grade classroom complete with a blackboard and a pop quiz, you can get locked into a prison cell, you can get a Mongolian yurt (with a costume). There’s one bar here that is inside a cave, down the street from a bar themed like 1980’s Japan, which is down the street from a bar themed like 1940’s Japan. There are all-you-can-eat pizza buffets and places with boiling oil at your table to deep-fry your own food. The absurd eating experiences in Japan get all the attention, but that ignores another key point: The food in Japan, and the atmosphere in most restaurants, makes it ridiculously easy to spend money every weekend. Beautiful, dimly lit, romantic dining is the norm.
8. Nomihodai
This is unheard of where I’m from: Pay $30 and drink as much alcohol as you can for 2-3 hours. I’ve been served pitchers of gin and tonic. A typical night out starts with a 2-hour nomihodai and then moves to karaoke, where you get an additional nomihodai built into the cost of the booth. An exhilarating means to a miserable morning.
9. Karaoke
Private booths are the only way to go. No enduring the endless stream of drunken strangers, you can book a room with drunken friends and endure each other’s wails. Karaoke is a grand way of connecting on a level that didn’t exist for me in America: Sitting around, singing to each other in all your unabashed, off-key glory seems, somehow, to bring people closer together than anything else we could be doing.
10. Okonomiyaki
An unheard-of food in the States, Okonomiyaki in my town transcends all other Japanese cuisine. Savory batter with chunks of pork, shrimp and cabbage baked in, topped with barbecue sauce and, with the modan specialty, topped off with noodles. No, this is not how it is done in the traditional okonomiyaki homelands of Hiroshima and Osaka. But, having had the dish in both locales, I can assure you that there is no better option than Bochi-Bochi modan okonomiyaki in the sleepy suburban city of Kasuya, Fukuoka Prefecture.
by Eryk Salvaggio, This Japanese Life | Read more:
Images: uncredited